Picking and Donating with Veggies to Table

Posted by on Aug 1, 2019 in Giving Garden, Maine | No Comments

We are harvesting so many things these days. We have a plethora of cucumbers, zucchinis, kale, cabbage, broccoli, romaine, arugula, mustard greens, basil, parsley, and now garlic. This morning we donated 40 pounds of cucumbers, zucchini and cabbage through our gleaning group that will go to local organizations that help community members needing healthy food. I will soon be harvesting all of the garlic and hanging it to dry, but tonight I will just be making pesto.

We also have so many flowers from borage and zinnias to sunflowers and soon dahlias. The tomatoes and tomatillos are starting to ripen as well. The abundance of this time of year is such a joy.

Summer on the Oui Farm

Posted by on Jul 20, 2019 in Giving Garden, Maine | No Comments

After digging out our, very large, beds by hand to eradicate as much of the invasive weed (quack grass) we found everywhere . . . we planted like crazy.

We have been busy. SO busy I have been remiss about writing here. I promise to try to be better. It was a challenging start to our grow-to-donate farm but we have truly begun.

Everything is growing beautifully. We have already harvested tons of greens, salad, zucchini, peas, snap peas, kale, herbs, scapes, cabbage, broccoli and lots of flowers. So much more is on the way. We have started donating to local organizations including meals in a local church, summer lunch programs for children who don’t have enough food, and a group delivering directly to local families in need.

Our First Transplant

Posted by on Apr 5, 2019 in Uncategorized | No Comments

It’s exciting times on the farm. We had our first indoor transplant of seedlings planted on March 8 and transplanted on April 2! We moved hundreds of celery, celeriac and parsley from tightly packed trays to more spacious accommodations. We are now fully maxed out in our indoor, fluorescent light in the guest bedroom setting. We have also planted the first of the lettuce and kale in the greenhouse. And the onions and leeks got a hair cut.

Everything is coming up, even my saved seeds which is exciting.

As you will see, we have planted a lot of things already! Here are all of the new ones since my last post. It’s all very exciting and kinda overwhelming.

New Plantings:

Herbs and Flowers
Stevia – Botanical Interests

Foxglove – Pinetree Seeds

HollyHock – Botanical Interests 

Green Twister Echinacea _ Pinetree 

Belles of Ireland 

Broccoli
Thompson – Fedco

Cabbage 
Super Red – Fedco

Golden Acre – Fedco

Early Jersey – Seeds Savers Exchaange

Tomatillo
Toma Verde – Botanical Interests

Green and Purple Tomatillo

Peppers
Orange Peppers

Yolo Wonder

Red Peppers


Eggplants
Long green from Thailand

Green Egg

Chinese White Sandy

Round from Valence


Hot Peppers
Early Jalapeño – Botanical Interests

Piment sweet and long from les Landes

Bouquet

Tomatoes

Fruition – Honey drop 

Delicious tomatoes don’t know name but I saved the seeds 

Sungold seeds I saved

Pineapple

Travellers 

Orange, red and yellow cherry

Yellow Brandy Wine  – High Mowing Seeds

Indigo Apple – High Mowing Seeds

Gold Medal – Fruition

Green Zebra

Kale

 Delaway – Seeds Savers Exchange

 Russian Frills  – Fedco

Lacinto Seed Savers Exchange

Dwarf green Curled Kale High Mowing Seeds

Red Russian Seed Savers Exchange

Vates High Mowing Seeds

Spinach

 Bloomsdale – Botanical Interests 

Lettuce

Parris Island Cos – Botanical Interests

Ice Queen Baker Creek

Green Towers Romaine  High Mowing Seeds

Little Gem – Baker Creek

Inside Planting in Maine

Posted by on Mar 23, 2019 in Giving Garden, Maine | No Comments
Soil block planting of organic broccoli and cabbage seeds
Organic Fedco Broccoli Seeds

The onions, leeks, celery and celeriac are all growing away under the fluorescent lights. We are preparing our small unheated greenhouse for planting salad and kale late next week. I have learned soil-blocking.  We have planted cabbage, and a bunch of flowers (Hollyhock, Bells of Ireland, Foxglove, Echinacea and some Stevia). We are adding an addition onto the chicken coop for brooding babies and as a chicky hospital when needed (not at the same time of course). Next up to plant are tomatoes and peppers in soil blocks 

Soil blocking in Maine with organic cabbage seeds.
Soil Blocking – Rachel Alexandrou

The snow continues to melt and some birds have returned. Spring is in the air.

The Maine Giving Garden Begins

Posted by on Mar 11, 2019 in Giving Garden, Maine | No Comments

organic celeriac seeds Maine

The giving garden has officially begun. We plan to grow many of pounds of fresh, organic, and top quality, produce that we will deliver to the food pantries, schools and any place there are people in need in our area. Food insecurity affects one in four children in Maine and up to 17% of all households.  Approximately 6-7% of all Mainers do not have enough food to eat every dayMaine is the most food insecure state in New England and high up on the list in the US. Lincoln County Maine, where we live, has a wide gap of rich to poor.

We aim to do what we can to help feed those in need and educate the community on how everyone can help by working towards solutions to hunger and poverty.

To start out we have planted onions, shallots, leeks, celery, parsley and celeriac in our indoor ‘greenhouse’ ie, metal shelving in the guest bedroom and T5 flourescent  lighting. We do not have a heated greenhouse and we decided to plant here , in the house, to keep the seedlings close rather then have them in an exterior greenhouse off of the property.

Organic seeds and soil Maine

The goal is to plant intensively for maximum yield in minimum space with healthy plants and soil. We have planted thousands of onions and hundreds of leeks, celery and parsley and just a little celeriac. All of these seeds fit in just 5 trays!

I have a very non-scientific mind and now all must be logged and recorded. It’s a whole new world for me and I am doing my best with spreadsheets and numbers.

As I adore variety I have chosen seeds from multiple seed providers and picked many different kinds of  beautiful organic seeds.

Organic seeds and soil for the 2019 garden Maine

Seed companies we use and recommend:

Seeds we have started with and where they came from:

(I love all of the names)

Onions:

  • Dakota Tears – High Mowing Seeds
  • Cortland – Johnny’s
  • Yankee – Johnny’s
  • Walla Walla – High Mowing Seeds
  • Talon – High Mowing Seeds
  • Sedona – High Mowing Seeds
  • Cabernet – Botanical Interests
  • Geneva – High Mowing Seeds
  • Red Baron – High Mowing Seeds
  • Rossa Di Milano – High Mowing Seeds
  • Calibra – High Mowing Seeds

Shallots

  • Conservor – High Mowing Seeds

Celery

  • Tango High Mowing Seeds
  • Tall Utah – High Mowing Seeds
  • Giant Red – Baker Creek

Celeriac

  • Monstorpolgi – Seeds Savers Exchange
  • Diamant – High Mowing Seeds

Leeks

  • Kings Seig  – Fedco
  • Tadorma – High Mowing Seeds
  • Bandit – High Mowing Seeds
  • King Richard – Botanical Interests

Parsley

  • Italian Flat Leaf – High Mowing Seeds

What is your favorite place to buy seeds?

We have been learning to save our own seeds and for our personal garden will be trying them out. Stay tuned for updates on all of the giving garden fun. And if you are around the MidCoast, we’d love to hear from you.